When Jeanette Revoir was looking to volunteer for a community organization, a friend invited her to the annual spring social put on by the Kidney Auxiliary of Puget Sound. She remembers taking a flyer at the event to learn more about the organization that raises money to help patients at Puget Sound Kidney Centers. 16 years later, her everlasting dedication continues to make a positive difference in the lives of PSKC patients.
Jeanette Revoir and Michael Himple.
“Being a member of KAPS and supporting patients needing kidney dialysis at PSKC has been a very rewarding life experience for me,” says Jeanette.
Jeanette and her family have been a part of the community here for years. Her parents immigrated from Holland to Everett, where Jeanette was born and raised. Her parents owned and operated a well-known bakery called Broadway Bakery and the family built a wonderful life together in Everett. That sense of community stayed with Jeanette as she raised a family, built a banking career and volunteered with KAPS. Jeanette joined the board of KAPS and currently serves as Treasurer. Over the years she has led and supported the KAPS’ wreath program, spring social and the Gift of Life annual fundraiser. She even recruited her granddaughter Trinity to help with the wreath program.
“I guess you could say I jumped in with both feet!” she jokingly reflects, and when asked what keeps her going, she says, “knowing I’m really helping people.”
In addition to working with KAPS, Jeanette, along with husband Michael, share a love for family, friends, travel and golf.
Thank you, Jeanette, for all you do in support of PSKC patients!
Our web-based virtual program went live in June 2020 and became an immediate success. From June to December 2020, we offered 23 classes (two six-week sessions, five check-in classes and six community classes), attended by 214 people from throughout the Puget Sound region. In the classes, we provided extra learning materials—handouts, recipes and giveaways—to foster a sense of connection between instructors, the virtual classroom and participants at home. Class surveys show that attendees are increasing their knowledge of CKD, learning new lifestyle behaviors to protect their kidneys and working to stay as healthy as possible. An incredible 100% of those attending said they would recommend the program to others!
Kidney failure did not come as a surprise for Richard Beach; almost 25 years ago, he was told that his kidneys had begun deteriorating and that one day, he might need treatment. He closely monitored his creatinine levels and was able to put that off for many years.
There is one primary change we can all make to help keep our kidneys healthy and that is to cut the salt! A diet high in salt makes it harder for kidneys to remove toxins and excess fluid and when those build up in your body, your blood pressure increases. High blood pressure is a leading cause of chronic kidney disease. To help manage your blood pressure, your daily goal should be to consume less than 2,000 milligrams of sodium — your doctor may recommend even less. The good news is, there are many ways to keep salt to a minimum in your diet – and you don’t have to sacrifice taste one bit.
It’s a fact – exercising regularly provides so many benefits, especially for your physical and mental health. Most people, no matter your age, weight or existing health issues, feel better after exercise. People living with chronic kidney disease are no exception. But if you’ve never had a regular exercise regime, it’s important to ease into exercise very slowly. Starting out too strong can result in injuries and turn you off exercise, so talk to your doctor about creating an exercise plan that’s right for you.
