1. Place parsley, garlic, oregano, black pepper and red pepper in a food processor and finely chop.
2. Add olive oil and vinegar and blend.
3. Marinate with vegetables, meat, steak, chicken or fish for at least 3 hours or overnight
This recipe is suitable for many people with chronic kidney disease. However, your type of treatment and other health concerns may make it unsuitable for your particular diet. Check with your doctor to make sure it’s OK for you.